Strawberry cakes are one of the most popular desserts that play a crucial role in setting the spirit of an annual festivity. They are the first choice lovers of a sweet taste from various age groups because of their gorgeous beauty and sweet taste. These are usually made with slices of fresh strawberries mixed with sugar for satisfying the taste buds of all the attendees of a happy occasion. The bottom of a perfectly baked dessert of this nature is usually covered with a thick layer of delicious strawberries, juice and whipped cream. This portion is most flavored with sugar or vanilla as per your preference. The top is often replaced to provide the richness of strawberry or whipped cream. The light and delicate confections from this segment are usually prepared by a team of highly skilled baking experts using the highest quality ingredients for a delightful taste that would certainly leave its lovers jumping into the air with every single bite.
Some of the top most facts about these confections go as follows.
Were Originally A European Invention:
Strawberry desserts are popularly said to have their origin somewhere in Europe. Initially, they used to look very similar to luxury snacks, which often had nuts as their main ingredients. The first variants were extensively made of baking powder as a leavening agent in addition to eggs, cream, a bit of sugar and coarse wheat. Although there is clear evidence in regard to the origin of the concept of combining them with shortcakes, several food experts from various parts of the universe added to the creativity of professional cooks and bakers in the US. It is mostly assumed that strawberry cakes existed and enjoyed in some of their forms during ancient times. This statement is mainly revealed by a food magazine that is regarded to be printed in 1847. Most people were often confused between strawberry cakes and shortcakes, which made them use one for the other that was not appropriate as both were different. These confections underwent several gradual, but sure alterations in their shapes, designs and textures to reach their present state. They were used in the United States for the very first time to mark the advent of the upcoming summer season in 1850. Preparing these desserts at home is not at all as tough as most people may be thinking and one only needs to have a creative mindset to handle a project of this nature effectively. Those who are low in creativity or hardly have any time to bake their favorite cake to perfection would not hesitate to order cake online lucknow, which would definitely take away the hassle involved in visiting a bakery store situated far away in the town.
The largest cake of this type was featured in the Pasadena Strawberry festival in 2012. Close to 3,240 pounds of strawberries were put to use to make it along with 280 pounds of whipped cream for icing.
Online Strawberry cakes are often made of high quality flour, sugar, baking powder, soda, salt, butter, milk or cream and eggs in some cases. The dry substances are perfectly blended while the butter being cut till seamlessly resembles corn meals.
Made Of Heavy Pastries:
Did you know that cakes of this type were initially made from heavy pastries? Yes, you have heard it right. Although many people may not believe in this statement. The very first version of these was very similar to a pie crust, but a little thicker. It was baked and split apart, filled with juicy strawberries that were meshed and sweetened. They were placed between the crust to form a kind of sandwich.
There are many places to get such desserts of premium quality, but the most reliable one among them is the Parksdale farm market.
3,560 Pounds Shortcake:
Wilson Farms has created history by making a 3,560 pounds shortcake from scratch. They held the record a little more than a month after a large cake of this type was created in Sweden. Unfortunately, there is no record as to how many people were involved in consuming the entire dessert.
Make a point to send cakes online or order cake online mumbai to your dearest ones during the upcoming festive season to make them real in the real sense.
Strawberry cakes are mostly used in America to mark the start of summer fruit harvest.